Menu Sample

To Start

Monkfish and Lobster Fusion £18

Monkfish garnished with lobster and sea food soup

Portuguese Trio £12

Salted dry cod, smoked meat, morcela 

Salt and Pepper Chicken £8.5

Battered strips of chicken served with fresh chilli and garlic

Seared Scallops £15

Hand-dived king scallops with beetroot textures 

The Mains

Wild Catch of the Day in Misu £24.95

Fish of the day, marinated for 24 hours and served with fried rice

Beef Stroganoff £20

Flambéed strips of fillet mignon in a creamy sauce served with steamed rice

Yakitori Chicken £17

Chicken cooked in sake and finished with sweet teriyaki glaze 

Fillet Steak £32

7-day hanged and 28-day matured fillet steak with a side and sauce of your choice